I tried Pakistani style biryani recipe for the first time on account of Ramzan festival.I hope all my Muslim friends and readers had a great Ramadan celebration by relishing chicken & mutton biryani feast
.Actually I had planned to make this post on Ramzan day but I couldn’t do it as I had an unexpected guest at home for lunch.So I made this biryani yesterday to share it here.I have tried and shared many non-veg biryani recipes replacing chicken or mutton with soya chunks/meal maker,potato and other vegetables.Its been years since i shared mushroom recipes in my blog.So I took this as a chance and tried Pakistan Chicken biryani using mushrooms.I referred this recipeand made it..It came out really well.I loved it to the core.The procedure and the masala used in this biryani is very similar to Hyderabad DUM biryani but with a small twist.Just scroll through the ingredients list to see it.It would be unique & interesting
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Please check my other Sunday Lunch Recipes Series recipes here.

Pakistan Biryani Recipe

Cuisine:North Indian
Category:Lunch Recipes
Serves:Serves 3
Prep time:30 Minutes
Cook time:20 Minutes
Total time:50 Minutes
INGREDIENTS
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METHOD
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Enjoy ! |
Note
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Try this Pakistani style biryani for a change.U will love it.
I served with raita and desserts![Happy]()


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